Types
of Sensor
(1) Optical sensor
Optical
sensors observe visible lights and infrared rays (near infrared, intermediate
infrared, thermal infrared).
There are two kinds of observation methods using
optical sensors: visible/near infrared remote sensing and thermal infrared
remote sensing.
a)
Visible/Near Infrared Remote Sensing
The observation method to acquire visible light and near infrared rays of sunlight reflected by objects on the ground. By examining the strength of reflection, we can understand a conditions of land surface, e.g., distribution of plants, forests and farm fields, rivers, lakes, urban areas. |
b) Thermal
Infrared Remote Sensing
The observation method to acquire thermal infrared rays, which is radiated from land surface heated by sunlight. Also it can observe the high temperature areas, such as volcanic activities and fires. By examining the strength of radiation, we can understand surface temperatures of land and sea, and status of volcanic activities and forest fires. This method can observe at night when there is no cloud.
The observation method to acquire thermal infrared rays, which is radiated from land surface heated by sunlight. Also it can observe the high temperature areas, such as volcanic activities and fires. By examining the strength of radiation, we can understand surface temperatures of land and sea, and status of volcanic activities and forest fires. This method can observe at night when there is no cloud.
(2) Microwave
sensor
Microwave
sensors receive microwaves, which is longer wavelength than visible light and
infrared rays, and observation is not affected by day, night or weather.
There are two types of observation methods using microwave sensor: active and
passive.
a) Active type
The sensor aboard earth observation satellite emits microwaves and observes microwaves reflected by land surface. It is suitable to observe mountains and valleys. This type observes microwaves naturally radiated from land surface. It is suitable to observe sea surface temperature, snow accumulation, thickness of ice. |
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